Half Board
Lilly - your hostess - cooks for you personally.
The secret of our top class cuisine is first of all due to a most rigorous selection of regionally and home-grown natural base ingredients and products. Wherever we can, we use what our suppliers of trust (farmers, butcheries and small regional producers' cooperatives) get growing in the Dolomites and our region South-Tyrol.
![](https://www.hotel-schopfenhof.com/assets/images/Kulinarium/Halbpension/_360x203_crop_center-center_82_line/Tischgedeck-06.jpg?v=1673011123 360w, https://www.hotel-schopfenhof.com/assets/images/Kulinarium/Halbpension/_720x405_crop_center-center_82_line/Tischgedeck-06.jpg?v=1673011124 720w, https://www.hotel-schopfenhof.com/assets/images/Kulinarium/Halbpension/_1080x608_crop_center-center_82_line/Tischgedeck-06.jpg?v=1673011124 1080w, https://www.hotel-schopfenhof.com/assets/images/Kulinarium/Halbpension/_1440x810_crop_center-center_82_line/Tischgedeck-06.jpg?v=1673011124 1440w, https://www.hotel-schopfenhof.com/assets/images/Kulinarium/Halbpension/_1920x1080_crop_center-center_82_line/Tischgedeck-06.jpg?v=1673011125 1920w, https://www.hotel-schopfenhof.com/assets/images/Kulinarium/Halbpension/_2560x1440_crop_center-center_82_line/Tischgedeck-06.jpg?v=1673011125 2560w)